Your reservation is about to be completed. Should your plans change please do let us know and your table will be released.
To ensure the well-being of other guests, only children over 9 years of age are welcome at Aromata Restaurant.
Our online booking system allows you to check availability, make your reservation. If the restaurant is already complete on the desired date, the calendar will appear white.
Your table will be stored up to 20 minutes after the reservation time. After this time the reservation will be considered as NO SHOW and the automatic system will release its table to yield to other diners.
The most special dates of the year are here, and in our restaurant we are already prepared so that you can enjoy them and share them with us, but if you prefer to enjoy these festive dates with ‘Aromata’ at home, reserve your Take Away menu.
(for groups of a minimum of 8 people)
Snacks
Sopa fría de ajoblanco con pistacho y tartar de atún
“Ajoblanco” cold soup with pistachio and tuna tartar
Berenjena frita con crema de maíz y arroz de tomate de ramillete
Fried aubergine with corn cream and “ramillete” tomato rice
Lubina a la brasa, gazpachuelo y tumbet
Seabass, “gazpachuelo” and tumbet”
Cochinillo de Porc Negre o Solomillo brasa con cebollas, patata e higos
“Porc Negre” Suckling Pig or Sirloin steak with onions, potato and figs
Manzana asada con helado de té anisado
Roasted apple with anise tea ice cream
Pannacotta de palomitas y helado de chocolate amargo
Pop corn pannacotta with dark chocolate ice cream
Opción 3 pasos (Entrante, Principal y Postre): 48,00€
Opción 4 pasos (Entrante, 2 Principales y Postre): 60,00€
PAQUETE BEBIDA
VINOS AROMATA · 25 euros*
GENESTRAL BLANC 2022 (Armero i Adrover Viticultors – Prensal, Viognier y Giró)
GENESTRAL NEGRE 2018 (Armero i Adrover Viticultors – Cabernet, Callet y Syrah)
VINOS MALLORCA · 35 euros*
RACÓ FRED 2022 (Mortitx – Malvasia, Giró Ros y Chardonnay)
SIÓ NEGRE 2020 (Ribas – Mantonegro, Cabernet, Merlot y Syrah)
VINOS ESPAÑA · 45 euro*
OSSIAN 2020 (Ossian – Verdejo)
AALTO 2020 (Aalto – Tempranillo)
* Incluye una botella de vino cada cuatro personas, una botella de agua cada dos, cerveza “Rosa Blanca” y vermut de la casa “Vermu-da” como aperitivo.
Eve Menu
Flan de trufa y macadamia
Truffle flan and macadamian nuts
Buñelo de navaja y hoisin
Razor clams fritter and hoisin
Ostra “Daniel Sorlut” al champagne con miglionette
“Daniel Sorlut” oyster with champagne and miglionette
RUINART, RUINART BRUT
Carpaccio de Carabinero y fresa asada al balsámico
Scarlet shrip carpaccio and roasted strawberry with balsamic
MARQUÉS DE MURRIETA, PRIMER ROSÉ 2022
Yema de Huevo, guisante lágrima y jamón ibérico
Egg yolk, tear peas and ibearian ham
CASTELL D’ENCUS, JHANA 2019
Canelón de boletus, beurre blanc de caviar Osetra y stracciatella ahumada
Boletus cannelloni, Osetra caviar beurre blanc and smocked stracciatella
MENADE, SOBRENATURAL 2016 MAGNUM
Pargo con salsa de almejas, crema de celeri y ensalada de algas
Sea Bream with clams sauce, celeri cream and seaweed salad
EULOGIO POMARES, CASTIÑEIRO 2021
Pichón, milhoja de ensaimada y ciruela asada
Pigeon, ensaimada millefeuille and roasted cherry
DESCENDIENTES DE J. PALACIOS, LAS LAMAS 2001 5L
Semifrío de panettone y helado de dulce de leche
Panettone semifreddo and “dulce de leche” ice cream
MORTITX, DOLÇ DE GEL 2020
Petit Fours
Uva de la suerte
285,00€
Precios en Euros (€) con IVA incluido.
Todos nuestros platos pueden contener algún alimento ALÉRGENO
entre sus ingredientes (Reglamento EU 11)